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A Guide to Canine and Feline Orthopaedic Surgery
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The Poultry Farmer's and Manager's Handbook
Synopsis:
This handbook provides information on all aspects of poultry care. Topics covered include: how to understand poultry behaviour and recognise signs of health and fitness; causes of disease and how they can be spread; and poultry enterprises, their problems and likely causes.
Description
This handbook provides information on all aspects of poultry care. Written in clear language by an experienced veterinary surgeon, it is designed to be a reference for all those who own or keep poultry. Topics covered include: how to understand poultry behaviour and recognise signs of health and fitness; causes of disease and how they can be spread; and poultry enterprises, their problems and likely causes.
Our price 20.99
Author: Laing, Peter W.
Publisher: The Crowood Press Ltd
Pages: 176
Illustrations: 100 b&w photographs & diagrams
Binding: Hardback
Weight: 687
Publish Date: 26 Jul 1993
ISBN: 1861262612
IS: 9781861262615
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